MacLeod Cares Mahone Bay Nursing Home is a 96-bed long-term care home located in Mahone Bay, Nova Scotia. We are proud to provide compassionate, person-centered care in a close-knit community environment where Residents feel at home.

Operating under MacLeod Group Health Services Limited (MGHSL), we are committed to creating a positive, supportive workplace where team members grow, lead, and make a meaningful difference in the lives of Residents and their families.

We are currently seeking a dedicated and compassionate Dietitian/Dietary Manager to join our leadership team at Mahone Bay Nursing Home. As a key member of the Home’s management team, the Dietitian/Dietary Manager is responsible for the overall leadership and day-to-day operations of the Dietary Department. This role involves managing budgets, overseeing staff, ensuring compliance with health and safety regulations, and most importantly, delivering high quality, resident-focused nutritional care.

Key Responsibilities

• Assess, implement, and evaluate nutritional care plans for all residents.
• Supervise and coach dietary staff, ensuring training and performance management.
• Coordinate menu planning and ensure nutritional standards are met based on Canada’s Food Guide and resident preferences.
• Oversee department budgets, payroll, inventory control, and procurement.
• Develop and maintain departmental policies, procedures, and strategic goals.
• Ensure compliance with safety regulations, licensing standards, and best practices.
• Participate in interdisciplinary care conferences and committees.
• Educate residents, families, and staff on nutrition and dietary needs.

Qualifications, Certifications, and Skills

• B.Sc. in Nutrition and completion of an accredited dietetic practicum program (or equivalent)
• Registered and in good standing with the Nova Scotia College of Dietitians and Nutritionists
• Minimum of five (5) years in a dietary department, preferably in long-term care
• Strong leadership and staff management abilities
• Excellent interpersonal and communication skills
• Proven problem-solving and organizational skills
• Comfortable with Microsoft Office (Word, Excel, Email)
• Able to work effectively in a multidisciplinary team environment

Preferred Assets

• Membership in Dietitians of Canada
• Training in Dysphagia assessment and management
• Experience with regulatory compliance and quality improvement in healthcare

Compensation & Benefits

• $92,955.20 annually ($44.69/hr)
• Comprehensive management benefits package, including a health spending account
• Coverage of annual licensing renewal
• Support from centralized departments including Human Resources, Payroll, and Accounts Payable
• A strong company culture that encourages professional development

Application Process
Please send your resume and cover letter to Director of Human Resources, Lindsay Ross, at Lindsay.Ross@macleodgroup.ca

Applications will be accepted until the position is filled

We thank all applicants for their interest; however, only those selected for an interview will be contacted.